Cherie Elliott BSc., RHN, RBIE
Cherie is a mother of four who is truly passionate about holistic healing and follows a natural and organic lifestyle. Her journey began as an avid environmentalist majoring in environmental sciences at The University of Western Ontario (with little attention to foods and diet).
Cherie's keen awareness of the toxins we subject ourselves to in daily life, naturally extended to foods as she began her journey as a mother. She made it her primary responsibility to ensure her family had (to the best of her knowledge at any given time) the healthiest, toxin free food and environment she could provide.
As her family grew older, Cherie continued her education in the natural health field, learning the healing methods of Reiki in 2011. She graduated from the Canadian School of Natural Nutrition in London, Ontario in 2012 as a Registered Holistic Nutritionist and, in 2013 she trained as a Registered Bioenergetics Intolerance Elimination Practitioner (RBIE) at the Institute of Natural Healing Technologies in Oakville, Ontario.